Air Fryer Buffalo Cauliflower Wings

Air Fryer Buffalo Cauliflower Wings

Vegan cauliflower wings are super easy to make in the air fryer using my secret dip and air fry method. 

This recipe uses a homemade spicy sauce and it's gluten-free + oil-free. 

Ingredients:  - Cauliflower - Chickpea Flour - Salt - Rice Vinegar - Chili Sauce - Soy Sauce

Step 1: Mix Chickpea flour, salt, and water. 

Step 2: Toss cauliflower florets in batter. 

Step 3: Air fry for 10-12 minutes until crispy. 

Step 4: Transfer crispy cauliflower to a bowl. 

Step 5: Mix vinegar, chili sauce (sriracha), and soy sauce. 

* or use a bottle of Buffalo sauce. 

Step 6: Toss cauliflower in spicy sauce. 

Step 7: Air fry for 1-2 minutes. 

Get the full recipe and instructions below!

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