Chickpea Mushroom
Vegan Stroganoff
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Chickpeas and mushrooms in a creamy sour cream sauce is the comforting dinner you need!
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Blend cashews for luscious sour cream.
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Cook onions, garlic, rosemary, and thyme.
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Add sliced mushrooms and soy sauce.
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Cook sauce in broth, aquafaba (chickpea liquid), and sour cream.
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Stir in chickpeas and lemon juice.
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Simmer and enjoy!
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Get the recipe and instructions below!
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More Vegan Recipes
Pasta with Chickpeas
Swedish Meatballs and Gravy
Chickpeas Romesco
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