It's surprisingly easy to make vegan Shepherd's Pie
It's surprisingly easy to make vegan Shepherd's Pie
Cozy comfort with hearty helpings of wholesome ingredients.
Cozy comfort with hearty helpings of wholesome ingredients.
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Filling with: red lentils carrots, onions, celery, garlic, tomatoes, red wine, miso paste, thyme, Worcestershire sauce,
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Sauté the veggies, add garlic and miso paste. Deglaze with red wine. Then add tomatoes, thyme, and Worcestershire sauce.
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Add red lentils and simmer them until tender. Add a little water if needed.
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Cook peeled and cubed sweet potatoes. Mash with salt and paprika. Spread over the filling.
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Bake until the filling is hot and the crust is brown and crispy.
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Vegan Shepherd's Pie Yep, it's this easy.
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