Freekeh is an ancient grain that is high in protein and fiber.
✔ Cumin seeds ✔ Freekeh ✔ Chickpeas ✔ Vegetable broth ✔ Celery ✔ Green onions ✔ Mint ✔ Lemon juice ✔ Garlic ✔ Chili flakes
: Toast cumin seeds in a medium pot.
: Add freekeh, chickpeas, and broth. Simmer for 20 minutes.
: In a bowl, mix lemon juice, garlic, chili, and pepper.
: When the freekeh is tender and the broth is absorbed, fluff the contents.
: Transfer the freekeh to a bowl. Then add the lemon dressing.
: Add celery, green onions, and mint.
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