Let's Make Roasted Barbacoa Cauliflower Tacos

Vegan / No added oil

Cauliflower

Chilis

Chilis

Cumin seeds

Cilantro

Oregano

Cinnamon

Garlic

Maple Syrup

Apple Cider Vinegar

Tomato Paste

Toast dried red chilis & cumin seeds.

Toast dried red chilis & cumin seeds.

Add toasted spices and the rest of the ingredients (except cauliflower) to a blender. 

Add toasted spices and the rest of the ingredients (except cauliflower) to a blender. 

Blend to make a paste.

Blend to make a paste.

Cover cauliflower florets with barbacoa.

Cover cauliflower florets with barbacoa.

Add to lined baking tray and bake until tender and browned on the outside. 

Add to lined baking tray and bake until tender and browned on the outside. 

While the cauliflower bakes... Grind pepitas (pumpkin seeds)

While the cauliflower bakes... Grind pepitas (pumpkin seeds)

Blend them with apple cider vinegar,, maple syrup, garlic, and a tablespoon of water

Blend them with apple cider vinegar,, maple syrup, garlic, and a tablespoon of water

Fold in dried dill and black pepper. 

Fold in dried dill and black pepper. 

Creamy pepita dressing is ready!

Creamy pepita dressing is ready!

Good timing! The cauliflower is ready!

Good timing! The cauliflower is ready!

Now go forth, make tacos!

Now go forth, make tacos!

Want more flavorful vegan recipes with no added oil? 

Want more flavorful vegan recipes with no added oil? 

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