Thai Noodle Salad
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Rice noodles are quick-cooking, low fat, vegan, and gluten-free.
Make an Asian-style, oil-free dressing.
Add fresh veggies, like green beans or bean sprouts. Adzuki beans for protein.
Mix the dressing and toss in some chopped peanuts - it's on!
Get the full recipe and instructions below!
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Here are few vegan salads we love:
Roasted Sweet Potato Salad
Asian Kale Salad
Wild Rice Salad w/ lemongrass dressing