Vegan Scalloped Potatoes
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The ultimate Thanksgiving recipe!
These vegan scalloped potatoes will wow the crowd!
Cooks love this recipe - it's easy and can be made ahead.
Step 1
: Cook diced onions and garlic.
Step 2
: Blend cashews, spices, miso paste, mustard, and nutritional yeast.
Step 3
: Layer half the sliced potatoes in a large baking dish.
Step 4
: Add half the sauce.
Step 5
: Add half the onions, then repeat the layers.
Step 6
: Bake @ 400 F (200 C) for 1 hour.
Get the full recipe and instructions below!
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More Vegan Thanksgiving Recipes
Sweet Potato Casserole
Chickpea Cutlets w/Mustard Sauce
Pomegranate Brussels Sprouts
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