Mediterranean Sweet Potato and Chickpea Burgers

What you'll need

Oil-free roasted red pepper (and a killer baked sweetie.

Oil-free roasted red pepper (and a killer baked sweetie.

While the roasting happens... Mash a can of chickpeas.

While the roasting happens... Mash a can of chickpeas.

Add onions, olives, parsley and dry spices.

Add onions, olives, parsley and dry spices.

Mix all that tasty goodness together.

Mix all that tasty goodness together.

After the potato and peppers are done, cool them.

After the potato and peppers are done, cool them.

Peel them and dice them.

Peel them and dice them.

Add diced red pepper. Mash the sweet potato cubes.

Add diced red pepper. Mash the sweet potato cubes.

Now, add chickpea flour to bind the burger mixture.

Now, add chickpea flour to bind the burger mixture.

Mix in enough flour so you can make a burger ball that sticks together.

Mix in enough flour so you can make a burger ball that sticks together.

Make burger patties.

Make burger patties.

Bake them, flip them, bake the other side.

Bake them, flip them, bake the other side.

Are you ready for delicious, healthy, vegan burgers?

Are you ready for delicious, healthy, vegan burgers?

Want more?

Want more?

Keep up to date with Denise @ vegan with gusto

Subscribe