Cashew Sour Cream
4-ingredients
dairy-free
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Cashew sour cream is a 4-ingredient vegan recipe that tastes like the real thing!
It's easy to make and reliably delicious.
Raw
Roasted
Always use raw cashews
Cover cashews with boiling water and soak for 15 minutes.
Blend cashews, lemon juice, apple cider vinegar and a pinch of salt.
Creamy cashew sour cream is a versatile condiment.
And it makes the BEST vegan mashed potatoes!
Flavorful sauces and more!
Get the full recipe and complete instructions below!
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